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Mushroom & Quinoa Burger
Vegetables

Mushroom & Quinoa Burger

Posted on October 27, 2025 by Hannah Whitlock

This has become a family favourite recipe which I'm making fairly frequently because it's healthy, delicious and filling.

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The Best Sauteed Rapini (Easy Recipe, Less Bitter)
Everyday

The Best Sauteed Rapini (Easy Recipe, Less Bitter)

Posted on October 20, 2025 by Sam Reyes

Sauteed rapini is a simple Italian side dish that turns broccoli rabe into something truly delicious.

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Why Do We Like Restaurant Syrups so Much?
Everyday

Why Do We Like Restaurant Syrups so Much?

Posted on October 17, 2025 by Hannah Whitlock

This is the one they never tell you about at the diner. That syrup that tastes like dessert, coats the waffle perfectly, and isn't just sweet - it's creamy, buttery, almost like…

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Moist Applesauce Muffins
Sauces

Moist Applesauce Muffins

Posted on October 14, 2025 by Hannah Whitlock

These easy Applesauce Muffins are soft, moist, and packed with warm cinnamon flavor in every bite.

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Garlic Confit in Olive Oil
Everyday

Garlic Confit in Olive Oil

Posted on October 1, 2025 by Hannah Whitlock

There's nothing quite like opening your fridge to find a jar of slow-roasted garlic swimming in golden olive oil.

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Naturally Pink Waffles (thanks to Beetroot Powder!)
Baking

Naturally Pink Waffles (thanks to Beetroot Powder!)

Posted on September 21, 2025 by Hannah Whitlock

I suppose you could say these waffles are blushing. 😊 These waffles are naturally pink thanks to a versatile ingredient I highly recommend keeping in your kitchen: beetroot powder.

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Welcome to the Bench

We're Hannah and Sam, two home cooks sharing hearty, honest recipes from our farmhouse kitchen. Read our story »

Recent Recipes

  • How to Make Sugared Cranberries (with a Modern Twist!)
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  • Smoky Skillet Bacon Mac & Cheese
  • Sirloin Tip Fast Fry
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